Here I am, in South America. Lima, Peru to be exact. I started with my walking/hiking/training at the very beginning of August and I am glad I did. We have been doing a ton of walking.
LAN Airlines was great. The flight attendants were cheerful and helpful, I LOVED the movie choices and the food was really good! Not a bumpy ride but I only slept a little bit.
My friend Kimberly and I arrived in the middle of the night. Immigration was surprisingly quick even though our plane was full. We were supposed to have our transportation awaiting us at the airport but we never found our driver so we had another driver take us to our hotel. When we were first going to our hotel I we were a tad worried as it looked like it was in not such a safe area. Turns out it was the wrong hotel and our driver got us there, no problem. When we got to our hotel we were checked in and they brought our bags to our room. Our room is a really decent room. The beds are really comfortable and the towels are very fluffy and soft. We have a flat screen tv and a mini bar fridge. We got situated, turned on the tv and crashed out for the night.
Of course, even only after a few hours sleep I still wake up at 7 am. I don't think I can ever sleep in anymore! I of course peek out the shades and it's cloudy and no one walking around. I know I can't get back to sleep so I start to get ready. The one thing I am having to remember every time is that toilet paper does not go in the toilet. It goes in the trash can. Somehow I have been able to remember that. Anyway, we get ready and head downstairs for the complimentary breakfast. I didn't know what to expect as I am not a pastry person so I brought fruit and nut bars just in case. The breakfast room was great! Nice tables to sit at. They have scrambled eggs, scrambled eggs with jamon (ham), slices of cheese, slices of jamon, papaya, yogurt, corn flakes, assorted breads and papaya or orange juice. I had some scrambled eggs, papaya, wheat toast, yogurt and cheese. I also have to say that the coffee has been really good. On the plane and here. I'm not a big coffee drinker but I could tell it was really good. I also was able to fill up my stainless steel water bottle so that was a plus.
They have a computer in the lobby so after I waited for what seemed like a half an hour I was able to get an email off to David to let him know we arrived safely. Now we have wifi in the room so I am able to do everything courtesy of Skype and wifi. Yay!
We headed out for the day and our first stop was the Museo de la Pacida. It was free entrance but pretty small. We thought that maybe not all of it was open since it was Sunday. It had a large collection of old Peruvian artifacts and paintings throughout the history of Peru. From there we walked around for a bit, not sure where we could go so and then decided on a taxi to Plaza Mayor which is in the city center. We walked around and took pictures of the buildings and beautiful architecture. We headed down one calle and ended up in a area that had a bunch of street vendors. We found one that sold green corn tamales and I ordered one that we could split. After Kimberly tried mine she ordered one and ate the majority of it except for one piece of meat that showed up towards one side but we both loved the tamale. Red onions and a spicy salsa on top. Yum! Then I was all about the food carts. I got some fried yucca chips, which we devoured, a small slice of something called king kong cake, which had sweetened leche, pineapple and fig between some crispy cake. We both didn't care for that as the cake was too dry to compliment the other fruity/creamy flavors. After that I found a smiling woman making these, what looked like fried, chile donut ring things. Of course I had to try that! She fishes out 4 of the freshly fried donut rings from the wok of oil with a wooden rod, puts it on a plate, tops with some type of syrup and asks if I want some of these black gooey things from a jar. Of course! The syrup thing was like a honey/rosewater concoction and so good! The black gooey things were figs and SO good! What a treat! We walked around looking at stalls and bought some post cards. Then we got our bearings of where we were and went to the Convento de San Francisco where my highlights were the library which contained 25 thousand books dating from the 17th century. It is one of the most historical places in Latin America. My other favorite was the San Franciscan Monastery which was founded in 1692 and is baroque in style that houses the catacombs (underground crypts). We saw so many skulls and bones. A lot of them arranged in a certain way and I should have asked why. It was a great tour and highlight of the day. We spent some time at the adjoining church. I was able to take a bunch of pictures there since I photos were not allowed at the convento.
Oh, and we saw quite a few dogs that were dressed up, in clothes. We weren't sure why but found out later as this was the day when the pets are blessed. Who knew? One dog did NOT want to be wearing his suit and hat. That wad funny.
So, after all that we head back to the hotel and then ask the front desk where to get great seafood. They send us to this amazing restaurant called Al Fresco. We are greeted with a complimentary pisco sour, which I find out I LOVE!! We split an appetizer called causa which was a mashed potato cake filled with mackerel in tempura, creole mango sauce and yellow chile pepper. It also had avocado and shrimp. Holy yum!! We devour that and Kimberly has the sea bass with a tarragon curry type sauce which was amazing and I have the mixed ceviche that had corn, octopus, shrimp, flounder, scallops, clams, squids and snails. It was spicy and good!!! She ordered a desert of cherimoya fruit and cream. Wow!
We got back to the room and immediately went to sleep. Now, after a wonderful breakfast again we are off for the day.
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